Thank you for stopping by Ohio’s Premier Steak House. Take a look at our menu packed with amazing dishes prepared just the way you like them, or take a virtual tour and view our dining room, lounge, and banquet facility.
Stop by in person and cozy up next to the fireplace in our comfortable, friendly lounge or join us for fine dining in a casual atmosphere.
Angry Bull Specials for Wednesday - Saturday.
- Norwegian Salmon- Half Pound Salmon From the North Atlantic with Lemon Dill Butter On Top.
- Bone in Ribeye - One Pound Choice Ribeye with the Bone Attached for Added Flavor.
- Delmonico and Shrimp - One Pound Choice Ribeye with Three Extra Large Shrimp.
- Porterhouse Lamb Chops - Three Quarters of a Pound of American (USA) Lamb.
- Crab Cakes - Half Pound Maryland Jumbo Lump Blue Crab Meat, House Made Into Crispy Light Crab Cakes.
- Artichoke Spinach Dip - Housemade and Served in a Boulle' with Crisp Pita Bread Triangles.
- Artichoke Spinach Crab Dip - Housemade with King Crab and served in a Boulle' with Crisp Pita Bread Triangles.